NAFSAN and DAPP Namibia joined hands on a project focused on nutrition education and gardening in Otjozondjupa and Khomas regions. Alfeus, a participant in the project, shared how the project opened his eyes: “Before I joined the Nutrition for Health Project, I did not fully understand how much food impacts our health. I learned how to balance meals, include vegetables, fruits, and proteins, and plan meals better. I realised I could live healthier without spending a lot of money. I just needed the right information.”